Ah, the joys of dry rosé with food – a classic, French-inspired combination. This Spanish grenache, tempranillo grape blend has tart acidity, bright candied strawberry and raspberry with a slightly earthy finish. Refreshing and cheap. 3.5 stars out of 5. Sweetness=1 out of 10 (dry to sweet). $10
Taylor is a self-proclaimed Southern foodie, turned Californian food, wine, and gardening hipster.