A crisp, herb-infused white blend of pinot grigio and the Italian verduzzo grape. Has soft, approachable acidity, lime rind and white grapefruit flavors, with a lasting lemon-y finish. Would be great as an aperitif or served with light seafood dishes.3.5 stars out of 5. Sweetness=1 out of 10 (dry to sweet). $15
Taylor is a self-proclaimed Southern foodie, turned Californian food, wine, and gardening hipster.